L'Oca Fifì · Lequile
La Passionata di Troia
Famous Apulian regional delicacy: velvety mousse made of fresh cow and sheep ricotta over a fine shortbread biscuit
Ingredients
- Fresh cow and sheep ricotta
- Icing sugar
- Shortcrust biscuit
- Vanilla pod
- Delicate glaze
Allergens
GlutenMilk and derivatives